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The good die young: BrewDog launches “Born to Die” IPA with a shelf life of just 45 days

Drinkers are encouraged to consume the beer before its ‘death’.  Scottish craft brewery, BrewDog, today launches its 8.5% ABV Imperial IPA, Born to Die. Featuring a best before date of 4th July 2015, Born to Die is a self-styled, “terminally hoppy IPA”, deliberately brewed to be consumed within a very limited timeframe. BrewDog is encouraging […]

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Manchester ex-serviceman who lost his leg serving country now training for 10km run with British Military Fitness

For 55-year-old Mike Mulvey, there’s nothing that can stand between him and exercise – even the loss of a leg whilst serving his country. As a member of British Military Fitness (BMF) in South Manchester, Mike participates in sessions using crutches, due to finding his artificial limb difficult to manoeuvre. Despite being faced with obvious […]

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Birkenhead fitness fans raising money in honour of member’s late brother

Members from British Military Fitness (BMF) in Birkenhead are running 2,500 miles in 11 weeks in order to raise funds for the charity Duchenne Now. The group of 20 is running the distance for the charity, which is dedicated to finding and funding treatments for Duchenne Muscular Dystrophy (DMD), a terminal muscle wasting condition, after […]

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Award-winning local apprentice follows in his father’s footsteps with Barratt Developments

Rotherham College of Arts and Technology has named Bradley Hunter, apprentice bricklayer at Barratt Homes’ The Hedgerows development in Thurcroft, Bricklayer Apprentice of the Year, an award which he will receive at a ceremony on 26th June, following his hard work and determination over the last two years. Bradley, 17, from Rotherham, started his apprenticeship […]

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Patatas Bravasheart – Spanish restaurant chain creates bespoke fusion dishes to encourage culture sharing

Award-winning Spanish tapas bar and restaurant, La Tasca, is trialling a range of brand new dishes marrying traditional Scottish and Spanish ingredients to celebrate the distinctive culture and cuisine of each country. The ‘Discover Scotland’ fusion dishes include Haggis Paella, Irn Bru Sangria and Patatas Bravasheart. The new arrivals, developed by La Tasca Head chef, […]

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